Are you fighting to lose weight? Do you want to improve your diet?
Looking to lose weight but feeling stuck?
Don’t hesitate to consider all these foods and enjoy their interesting benefits.
Exercise is a helpful component to shedding pounds, but the truth is that no amount of time at the gym or hitting the pavement can burn off an unhealthy diet. And even if you think you’re being careful about what you put into your body, there are a number of misconceptions about what is actually “healthy.”
But, the good news is that there are dozens of healthy foods to vary your eating plan and so there are many possibilities to start improving it.
In this article, we want to share 7 alternatives that you should add to your kitchen, since they’re a great help for losing weigh
This food is made with whole grains and healthy seeds which together help weight loss without affecting your health.
It provides important amounts of fibre, a nutrient that improves digestion and decreases hunger.
It also contributes omega 3 fatty acids, which are good for fighting inflammation and cholesterol.
The carbohydrates it contains are slow-absorbing, so they keep the body active and glucose levels stable.
Almonds are a great source of mono- and polyunsaturated fats, which can help lower your cholesterol and keep you slim. They also contain fewer calories than most other varieties of nuts (just 163 calories for 23), as well as plenty of fiber and vitamin E.
This creamy superfood (loaded with monounsaturated fats, potassium, magnesium, folate, and vitamins C and E) has been linked to improved vision, good heart health, and a reduced risk of certain cancers. And avocados can also help whittle your middle: according to one study, people who regularly consume them weigh less and have smaller waists than those who do not. Another study found that women who eat half an avocado at lunchtime might experience reduced food cravings later in the day.
There are countless ways to enjoy the fruit,but you can’t beat the classic combination of whole-wheat toast with mashed avocado, lemon juice, and sunflower seeds.
Despite being high in fat, nuts are not inherently fattening.
They’re an excellent snack, containing balanced amounts of protein, fiber and healthy fats.
Studies have shown that eating nuts can improve metabolic health and even cause weight loss.
Population studies have also shown that people who eat nuts tend to be healthier, and leaner, than the people who don’t.
Just make sure not to go overboard, as they are still pretty high in calories. If you tend to binge and eat massive amounts of nuts, then it may be best to avoid them.
Beans and Legumes
Some beans and legumes can be beneficial for weight loss.
This includes lentils, black beans, kidney beans and some others.
These foods tend to be high in protein and fiber, which are two nutrients that have been shown to lead to satiety.
They also tend to contain some resistant starch.
The main problem is that a lot of people have problem tolerating legumes. For this reason, it is important to prepare them properly.
Green leafy vegetables
Any diet plan for losing weight can include all varieties of green vegetables in your dishes.
Low in calories and rich in antioxidant compounds, they support the functioning of your metabolism to burn fat optimally.
Their significant fibre content reduces hunger and, amongst other things, helps decrease the absorption of bad cholesterol (LDL).
Their slow-absorbing carbohydrates regulate blood glucose and keep the body full of energy.
Lettuce, cabbage and spinach are some of the best options.
Although for a long time it was thought that egg consumption caused weight gain, nowadays we know that there are more benefits for health and weight.
This food, rich in amino acids and healthy fats, helps the formation of muscle mass and prolongs the sensation of satiety.
Their vitamins and minerals help meet the body’s nutritional requirements and, therefore, are a good choice for dieting.